BY ROBIN BARR SUSSMAN — Summer 2014
Chef Kristian Lenard of Canyon Creek Country Club in Richardson, Texas, adds some Asian flair to his backyard cookouts with a spicy masterpiece crowned with kimchi, a tangy Asian-style pickled cabbage.
pork hot dog
Korean barbecue sauce
hot pretzel bread roll
CHEF’S TIP: Chef Lenard, who’s admittedly pork-obsessed, recommends using Applegate natural pork hot dogs, which are free of fillers and preservatives.